Our microgreens are 7 to 14 days old when delivered (as soon as the true leaves have emerged) yielding a beautiful, flavorful product. Because we grow year round, we offer a constant supply of living, fresh, flavorful, nutrition packed greens that have 100% usage. This translates to the freshest, most flavorful ingredients possible with no waste. We are adding new varieties frequently so be sure to contact us about our current offerings.
Borage: Taste like melon and cucumber.
Vitamins B, C, and K, folic acid, and fiber.
Organic Pea: Crunchy and very sweet. Tastes just like peas!
Vitamins: A, C, calcium, iron, and folic acid.
Radish-Red Arrow: Crunchy with Spice and slightly floral.
Vitamins: A, B, C, E, folic acid, calcium, magnesium, zinc, and carotenes.
Red Cabbage: A strong broccoli flavor.
Vitamins: C, K, E, iron, and beta-carotenes.
Beet-Detroit Red: Sweet and earthy.
Vitamins: A, B, C, E, K, calcium, iron, magnesium, potassium, zinc, and protein.
Kale-Blue Scotch: Strong broccoli flavor, nutty & rich
Vitamins: A, C, K, iron, magnesium, copper, antioxidants, and protein.
Kohlrabi-Purple Vienna: A strong broccoli and cabbage flavor.
Vitamins: A, C, B-complex, calcium, potassium, and copper.
Alfalfa Sprouts: Fresh, Nutty and Slightly sweet.Vitamins B, C, and K, folic acid, and fiber.
Daikon Radish: Crisp and succulent.
Vitamins: A, B, C, E, K, calcium, iron, zinc, magnesium, potassium, phosphorus, folic acid, niacin, and carotenes.
Mustard-Southern Giant: A bold mustard flavor with spice.
Vitamins: A, C, E, K with antioxidants.
Cilantro: Has a full cilantro flavor.
Vitamins: A, C, calcium, iron and phosphorus.
Salad Mix: Both crisp & tender.
A flavorful and colorful combination of: Broccoli, Kale, Purple Kohlrabi, Arugula, Red Cabbage & Southern Giant Mustard.
Leek: Thin green and pearl stems with a crunchy seed on top.
Vitamins: A, C, calcium, and iron.
Curled Cress: Intense pepper flavor with a hint of sweetness.
Vitamins: B, C, K, folic acid and fiber.
Broccoli: Robust broccoli flavor
Vitamins: A, C, E, K, calcium, iron, and phosphorus.
Wheat Grass: A sugary Sweetness with a mild bitter aftertaste. A, C, E, B5 and several Bs. High in minerals.